Our perfect-for-pairing, velvety red blend
A blend of Pinot Noir, Marquette and Lucie Kuhlmann.
Aromas of blueberries, dark plum and pepper. Dark fruit on the palate and balanced acidity create a velvety blend. Nine months barrel aging in French oak with a smooth and elegant finish.
Food pairing: Shellfish, pork chops; cheese plate with blue cheese, walnuts, dried fruits
Pinot Noir, Marquette & Lucie Kuhlmann