Mother’s Day at Planters Ridge

Celebrate the special mothers in your life with a delicious food and wine pairing at our breathtaking winery on Sunday, May 8th.

There will be 2 small seatings, one at 11:30am and one at 2:00pm.

MENU:

FRESH ASPARAGUS 3 WAYS

Roasted, lightly pickled, and fresh asparagus salad with house pickled shallots, goat cheese mousse, and toasted pistachios

MUSSEL CHOWDER

Gently smoked, with herbed biscuit and chive oil

VANILLA BEAN CHEESECAKE

With shortbread, shaved white chocolate, lavender, honey, and a mead reduction